Sample Menus

Antipasti  |  Secondi Piatti  |  Zuppe & le Paste  |  Dessert  |  White Wine  |  Red Wine

Secondi Piatti

Filetti di Pollo al Limone con Tagliolini.... £17.50
Fillets of chicken  with lemon sauce served with home made  tagliolini

Pollo al calvados e Riso Venere .... £17.50
Fillets of chicken with slices of apples & calvados served with Venus brown rice

Vitello alla Milanese .... £16.90
Veal escalope in breadcrumbs

Vitello con Tartufo Nero .... £16.90
Veal escalope with black truffle, mushrooms pesto and marsala wine

Vitello con Asparagi e Peperoni ....
Veal escalope with asparagus, roasted peppers and white wine sauce

Fegato "Burro e Salvia" .... £16.50
Calves liver with butter and sage

Fegato alla Veneziana .... £16.50
Strips of calves liver with onions, butter and balsamic served with grilled polenta

Medaglioni di Filetto ai Porcini .... £22.50
Medallions of filet steak with porcini mushrooms

Nodino di Vitello Burro e Salvia .... £22.50
Veal chop butter and sage

Tagliata di Manzo..............£ 18.90


Pesci

Branzino Citronette.... £17.50
Fillets of seabass with lemon sauce

Gamberoni alla Diavola con Riso Venere.... £19.90
Tiger prawns with chilli, garlic, parsley and olive oil served with Venus brown rice

Side Orders

Roast Potatoes ............................... £3.20
Zucchine Fritti ................................ £4.00
Sauteed Spinach ............................ £3.20
Broccoli ........................................... £3.50
Fresh Beans .................................... £3.50
Mixed, Green or Tomato Salad ... £3.90

Rocket salad................................£ 5.20